Monday, November 14, 2011

Seedy Whole Wheaty Sourdough Bread

Two days ago, plus yesterday and today to make 2 loaves of seeded whole wheat sourdough bread - I found the recipe on and boy, is it good bread!  Worth the wait and then some.
Here are some pictures of the loaves and a close up of the crumb the bread has.  This hearty bread will be great toasted with some melted cheese on top and a nice bowl of soup. This week the soup is Red Kuri Squash and Fennel soup - recipe at  Thanks, Eatwell Farm, for a delicious soup to go with this bread.

No comments:

Post a Comment