Thursday, December 6, 2012

Poor Little Baguette!

Well, I decided to jump off the cliff and try to make sourdough baguettes - not a great attempt as you can see -

The scoring looks like Jack the Ripper came thru and attacked them.  The crumb is dense and salty.  Next time I'll try yeasted baguettes to eliminate the starter as the culprit.  Onward!

No comments:

Post a Comment